Tasting
Tasting - 115.00 per guest 75.00 wine pairing Participation of entire table required
Shigoku OysterTomato dashi, scallion |
$0.00 |
PotatoSmoked creme fraiche, salmon roe |
$0.00 |
Cured FlukePickled kelp, agrumato, fresh wasabi |
$0.00 |
Baby CarrotZhug, lemon verbena, fines herbes |
$0.00 |
Green FarroJidori yolk, black truffle |
$0.00 |
Spanish OctopusBaby fennel, pear, roasted garlic |
$0.00 |
CouscousHarissa, herbs and flowers |
$0.00 |
Lamb ShoulderStinging nettle, wild mushrooms |
$0.00 |
Pt. Reyes TomaBeet, concord grape, pecan |
$0.00 |
Fig Leaf Ice CreamCandied rosemary, pine nuts, aged balsamic |
$0.00 |
Honey and Saffron SabayonStone fruit, pistachio cake, lemon balm |
$0.00 |
Starters
OliveAlmond, parsley, rosemary |
$7.00 |
Lentil SoupMedjool date, celery |
$11.00 |
SpreadsEggplant, yogurt-dill, piquillo-almond-tahini, flatbread |
$16.00 |
Extra Flatbread |
$3.00 |
TomatoMelon, sunflower, preserved lemon creme fraiche |
$15.00 |
Raw FishPicked strawberry, snap pea, seaweed |
$18.00 |
Chicken WingsHoney, nigella seed, cashew, fresno chile, yogurt |
$16.00 |
BasteeyaDuck, raisin, almond |
$24.00 |
Entree
CouscousParsnip, pickled currants, harissa |
$26.00 |
Black CodMaitake mushroom, english pea, oyster-saffron |
$34.00 |
SalmonCorn pudding, baby corn, broccolini, brown butter |
$36.00 |
Chicken RouladeFregola, kale, herb butter |
$32.00 |
Short RibWild mushroom, potato, carrot, green charmoula |
$36.00 |
Lamb Loin and BellyRoasted garlic, sumer squash, arugula |
$38.00 |
Desserts
Zucre CocoCoffee pearls, chia seeds, candied lemon zest |
$12.00 |
Tomato Leaf Panna CottaBasil tomato jam, chickpea sable |
$12.00 |
Chocolate TartTahini caramel, paprika almond, mint tea granita |
$12.00 |
Cocktails
Bar program - Brian Galli
Muddled Herbs, Spices, Vegetables, Fruits |
$12.00 |
SangriaCitrus, lambrusco |
$0.00 |
Meyer LemonBrandy, prosecco |
$0.00 |
HuckleberryPisco, dry sherry |
$0.00 |
Sugar Snap PeaBitter orange, calvados (3oz $9) |
$0.00 |
Concord GrapeElderflower, peat smoke, laphroaig |
$0.00 |
Red Bell PepperDolin rouge, cocchi americano, rye |
$0.00 |
AlmondKickory smoked salt air, reposado |
$0.00 |
StrawberryThyme, cayenne, mezcal |
$0.00 |
CelerySage, agave nectar |
$0.00 |
Rose GeraniumGreen chartreuse, grapefruit zest |
$0.00 |
CilantroHanger, kaffir-lime |
$0.00 |
TarragonGreen cardamom, cachaca |
$0.00 |
LavenderRum, honey, lime |
$0.00 |
Glass
Cremant du JuraBrut, Gerard Villet, NV, France |
$13.00 |
Petillant Rose(Slightly sparkling) Moussamoussettes, Mosse, NV, Loire, France |
$12.00 |
ChampagneBrut, Grand Cru, Barnaut. NV, a Bouzy, France |
$18.00 |
Picpoul de PinetChateau Petit, '14, Languedoc-Roussillon, France |
$9.00 |
Trousseau GrisWind Gap, '13, Russian River Valley |
$13.00 |
RieslingDonnhoff, '14 Nahe, Germany |
$15.00 |
Montlouis-sur-Loire(Chenin Blanc) Les Choisilles, Francois Chidaine,'13, France |
$17.00 |
Txakolina RoseIgnacio Ameztoi, '13, Basque Country, Spain |
$14.00 |
Rose(Touriga Nacional Blend), Arnot-Roberts, '13, Clear Lake |
$12.00 |
Regnie(Gamay) Vieilles Vignes, Domaine de Colette '13, Beaujolais, France |
$11.00 |
Pinot NoirBanshee, '13, Sonoma County |
$14.00 |
Cotes du RhoneKhazan, Mas de Libian, '13, France |
$10.00 |
Haut-MedocChateau Semonlon, '12, Bordeaux, France |
$12.00 |
Sparkling
BrutBlanc de Blancs, Grand Cru, Lilbert-Fils, NV (375) |
$68.00 |
BrutBlanc de Blancs, Grand Cru, Pierre Moncuit NV (375) |
$48.00 |
Brut Rosede Saignee, 1er Cru, Rene Geoffroy NV (375) |
$72.00 |
Brut RoseLes Riceys, Guy de Forez NV |
$97.00 |
Brutde Blancs, Grand Cru, Cuvee de Reserve, Le Mesnil sur Oger, Pierre Peters, NV |
$105.00 |
Extra BrutCuvee 738, Jacquesson, NV |
$115.00 |
Extra Brut1er Cru, Cuvee Speciale, J.Lassalle, '05 |
$138.00 |
Extra Brut1er Cru, "R", Veuve Fourny et Fils, NV |
$98.00 |
Cremant du JuraBrut, Gerard Villet, NV, France |
$52.00 |
Brut Rose NatureEndless Crush, Olivet Grange Vineyard, Inman, '09, Sonoma County |
$90.00 |
Prosecco di ValdobbiadeneBrut, Doro, Alice, '11, Veneto, Italy |
$42.00 |
Cava ReservaAvinyo, NV, Spain |
$53.00 |
Sparkling Chardonnay(unfiltered) Petillant Naturel, Donkey and Goat, '13, Anderson Valley |
$60.00 |
Demi Bottles
Chablis1er Cru, Vaillons, Jean et Sebastien Dauvissat, '09, Burgundy (375) |
$85.00 |
Pouilly-FuisseLes Crays, Vieilles Vignes, Manciat-Poncet, '07, Maconnais, Burgundy (375) |
$50.00 |
AlbarinoDo Ferreiro, '13, Rías Baixas (375) Spain |
$35.00 |
White - Austria & Germany
Gruner VeltlinerHopler, '11, ,Burgenland, Austria |
$52.00 |
Roter VeltlinerReisenthal Selection, Mantlerhof, '03, Kremstal, Austria |
$80.00 |
Gelber Muskateller(Muscat) Schwarzbock, 09, Weinviertel, Niederosterreich, Austria |
$45.00 |
RieslingSmaragd, Vom Stein, Nikolaihof, '08, Wachau, Austria |
$140.00 |
RieslingDonnhoff, '14, Nahe, Germany |
$60.00 |
RieslingKabinett, Mussbach, Muller-catoir '12, Pfalz, Germany |
$76.00 |
RieslingPrivat, Senftenberger Pellingen, Nigl, '13, Kremstal, Austria |
$110.00 |
White - France
Muscadet Sevre and MaineOrthogneiss, Domaine de l'Ecu, '11, Loire |
$48.00 |
Cour-Cheverny(Romorantin) Philippe Tessier, '11, Loire |
$50.00 |
Vouvray Demi-Sec(Chenin Blanc) Philippe Foreau,'05 Loire |
$80.00 |
Vouvray(Chenin Blanc) Francois Pinon, '13, Touraine, Loire |
$45.00 |
Montlouis-sur-Loire(Chenin Blanc) Les Choisilles, Francois Chidaine, '13, Loire |
$68.00 |
Montlouis-sur-Loire(Chenin Blanc) Mineral, Frantz Saumon, '11, Loire |
$80.00 |
Savennieres(Chenin Blanc) Les Vieux Clos, Nicolas Joly, '12, Loire |
$75.00 |
Menetou-Salon(Sauvignon Blanc) Domaine Jean Teiller, '13, Loire |
$48.00 |
GewurztraminerVignoble d'E, Domaine Ostertag, '13, Alsace |
$62.00 |
Bourgogne BlancVieilles Vignes, Jean-Philippe Fichet, '11, Burgundy |
$74.00 |
CortonGrand Cru, Domaine Chandon de Briailles, '11, Burgundy |
$108.00 |
MeursaultEn La Barre, Antoine Jobard, '12, Burgundy |
$172.00 |
L'etiole(Chardonnay) Domaine de Montbourgeau, '10, Jura |
$67.00 |
Puligny-Montrachet1er Cru, Hameau de Blagny, Domaine Cherisey, '11, Burgundy |
$165.00 |
Picpoul de PinetChateau Petit Roubie, '14, Languedoc-Roussillon |
$36.00 |
RieslingGrand Cru Sommerberg, Albert Boxler, '13, Alsace |
$143.00 |
Chablis1er Cru, Vaillons, Domaine Costal, '13, Burgundy |
$78.00 |
White - Italy & Spain
Tempranillo BlancoLa Bella Fernanda, La Crusset, Rioja, '13, Spain |
$49.00 |
Muller ThurgauEtza, Radoar, '12, Trentino-Alto Adige, Italy |
$68.00 |
KernerKofererhof, '11, Valle Isarco, Trentino-Alto Adige, Italy |
$52.00 |
Ribeiro(Treixadura, Godello) Vina Mein, '12, Galicia, Spain |
$37.00 |
Timorasso DerthonaWalter Massa, '12, Piemonte, Italy |
$42.00 |
Lacryma Christi del Vesuvio Bianco(Coda de Volpe and Falanghina) Villa Dora, '10, Campania, Italy |
$44.00 |
White - Domestic
ChardonnayX Novo Vineyard, Walter Scott, '13, Eola-Amity Hills, Willamette, OR |
$90.00 |
ChardonnayImprobable, Donkey and Goat, '13, El Dorado County |
$63.00 |
ChardonnayHirsch Vineyards, '13, Sonoma Coast |
$115.00 |
Trousseau GrisFannuchi-Wood Road Vineyard, Wind Gap, '13, Russian River Valley |
$52.00 |
ChardonnayWingtine, Radio-Coteau, '13, Sonoma Coast |
$110.00 |
Chenin BlancL'Arsouille, Madeleine, '12, Monterey |
$48.00 |
Riesling BlendOld Vine White, Arnot-Roberts, '12, Sonoma Valley |
$86.00 |
VermentinoLas Brisas Vineyard, Ryme, '13, Carneros |
$52.00 |
ViognierLyra, Sean Thackrey, '12, Knights Valley, Sonoma County |
$69.00 |
Rose
Bandol RoseDomaine de Terrebrune, '13, Provence, France Magnum |
$100.00 |
Menetou-Salon RosePhilippe Gilbert '13, Loire Valley, France |
$50.00 |
Marsannay RoseRegis Bouvier, '11, Burgundy, France |
$38.00 |
Rose des Riceys(Pinot Noir), Les Riceys, Guy de Forez, '10, Champagne, France |
$60.00 |
Txakolina RoseRubentis, Ignacio Ameztoi, '14, Basque Country, Spain |
$56.00 |
Rose(Nebbiolo, Syrah, Grenache), Wind Gap, '13, North Coast |
$44.00 |
Rose(Touriga Nacional, Tinta Cao), Luschinger Vineyard, Arnot-Roberts, '13, Clear Lake |
$48.00 |
Rose of Pinot NoirSandhi, Sta. Rita Hills, '13, Central Coast |
$46.00 |
Rose(Grenache Gris, Grenache Noir), Broc cellars, '13, Mendocino |
$47.00 |
Rose of SyrahDown to Earth, Martian Ranch ,'13, Santa Barbara County |
$33.00 |
Red - Austria
St. LaurentRied Ladner, Brundlmayer, '05, Kamptal |
$70.00 |
Pinot NoirGlatzer, '06, Carnuntum, Niederosterreich |
$80.00 |
Red - France
Regnie(Gamay) Vieilles Vignes, Domaine de Colette, '13, Beaujolais |
$44.00 |
Cote de Brouilly(Gamay) Chateau Thivin, '14, Beaujolais |
$46.00 |
Morgon(Gamay) Marcel Lapierre, '13, Beaujolais |
$68.00 |
Cote de Nuits-VillagesDomaine Gaston and Pierre Ravaut, '10, Burgundy |
$55.00 |
Gevrey-ChambertinLucien Boillot and Fils, '12, Burgundy |
$118.00 |
Aloxe-Corton1er Cru, Clos du Chapitre, Follin-Arbelet, '11, Burgundy |
$132.00 |
Trousseau des CorveesDomaine de la Tournelle,'11, Arbois, Jura |
$80.00 |
Savigny-les-BeauneDomaine Chandon de Briailles, '12, Burgundy |
$72.00 |
Saint-JosephPreface, Pierre Jean Villa, '13, Northern Rhone |
$72.00 |
Crozes-HermitageLes Hirondelles, Pradelle, '07, Northern Rhone |
$60.00 |
Cote-RotieDomaine Faury, '11, Northern Rhone |
$108.00 |
Cotes du RhoneKhazan, Mas de Libian, '13, France |
$40.00 |
Chateauneuf-du-PapeVieilles Vignes, Eric Texier, '11, Southern Rhone |
$114.00 |
Chateauneuf-du-PapeDomaine de la Ronciere, '12, Southern Rhone |
$93.00 |
BandolChateau Vannieres, '09, Provence |
$114.00 |
Touraine(Cabernet Franc Blend) Francois Chidaine, '14, Loire |
$32.00 |
Chinon(Cabernet Franc) Les Petites Roches, Charles Joguet, '13, Loire |
$44.00 |
Haut-MedocChateau Semonlon, '12, Bordeaux |
$48.00 |
PomerolClinet, '01, Bordeaux |
$212.00 |
Red - Italy & Spain
Vino da Tavola(Brachetto) Mate, Sottimano, '13, Piemonte, Italy |
$52.00 |
Brunello di MontalcinoPoggio di Sotto, '07, Italy |
$275.00 |
Veneto CabernetAlzero, Giuseppe Quintarelli, '04, Veneto, Italy |
$326.00 |
Cangas Rosado(Mencía Blend) La Fanfarria, Dominio del Urogallo, '13, Asturias, Spain |
$53.00 |
Etna RossoCala Cala, Calabretta, ('09) Sicily, Italy |
$42.00 |
Barbera d'AlbaVigna Santa Caterina, Guido Porro, '13, Piemonte, Italy |
$40.00 |
BaroloVigne Vecchie, Vigna del Daradi, A&G. Fantino, '01, Piemonte, Italy |
$98.00 |
Brachetto SeccoLa Selva di Moirano, Scarpa, Piemonte, Italy |
$87.00 |
Ribeira Sacra(Mencía) lalama, Bibei, '10, Galicia, Spain |
$76.00 |
BardolinoLe Fontane, Corte Gardoni, '14, Veneto, Italy |
$36.00 |
RiojaVina Tondonia, Reserva, Lopez de Heredia, '03, Spain |
$80.00 |
BaroloGinestra Casa Mate, Elio Grasso, '11, Piemonte, Italy |
$145.00 |
Red - Domestic
Pinot NoirRastaban, Brooks, '11, Eola-Amity Hills, Willamette, OR |
$85.00 |
Pinot NoirCoriolis by Antica Terra, '11, Willamette, OR |
$98.00 |
Pinot NoirDumb Ox, Walter Scott, '13, Eola-Amity Hills, Willamette, OR |
$90.00 |
Pinot NoirDurant Vineyard, Goodfellow, '12, Dundee Hills, Willamette, OR |
$79.00 |
Pinot NoirLegan Vineyard, Arnot-Roberts, '13, Santa Cruz Mountains |
$130.00 |
Pinot NoirBanshee, '13, Sonoma County |
$56.00 |
Red BlendOld Vines, Pleiades, Sean Thackrey, '14, California |
$44.00 |
GrenacheShake Ridge Ranch, A Tribute to Grace, '12, Amador County |
$69.00 |
SyrahAndrokteinos, Hudson Vineyards, Scholium Project, '10, Carneros |
$105.00 |
ZinfandelVine Starr, Broc Cellars, '14, Sonoma County |
$62.00 |
Cabernet SauvignonVeraison, Stagecoach Vineyard, Krupp Brothers, '03, Napa Valley |
$120.00 |